Did you know that Palo Negro, Leptocarpha rivularis, grows in the last place in the world? Yes! Chile means "the last place in the world" in the Quechua language.
Agricola Los Esteros is a family business from Patagonia in Southern Chile, motivated by the rescue and dissemination of the ancient secrets of the nature of Patagonia, they have raised the most recognized company in the world in the production of Palo Negro Leptocarpha rivularis products.
Our company owns the most advanced technified and environmentally friendly plantations of Palo Negro Leptocarpha rivularis in the world, and processes the raw material from them in its own facilities.
We personally serve all our clients around the world in a personalized, fast and professional manner, always seeking to generate long-term relationships.
Our closeness, quality and trust are hallmarks that we will never abandon as a family business, as we seek to bring gifts from Patagonia to every home in the world hand in hand with our customers.
The company has its commercial offices at Calle Laminaria 499, Viña del Mar Chile Zip Code 2520000 Phone: +56322480031 Cellphone:+56987745881 and our Processing Plant is located at Km 3.5 Route T39, Los Lagos, Los Rios Region, Chile.
Our Plantations are located in the commune of Puerto Varas, Los Lagos Region, Chile.
Did you know that Leptocarpha rivularis has a molecule called "Leptocarpine" that is not found in any other plant? This is largely responsible for all the benefits that the infusion of Palo Negro can offer you and your family. Leptocarpine has the ability to push cells in your body to activate their DNA, promoting cellular health, helping you control your blood sugar and preventing the spread of damaged cells.
Our raw material comes from technified, environmentally friendly and chemical-free plantations, established in the fertile valleys of Patagonia.
Our spring waters, coming from the Andes mountain range, irrigate our finely selected plants for generations to obtain a raw material of international quality.
Our shade-drying techniques allow us to maintain all the health-promoting characteristics of our product, and proper handling during the process ensures that anyone who wants to prevent, combat illness or simply taste the exquisite flavors of Patagonia, do so with the certainty that this product is safe and suitable for everyone.
Our entire production process is supervised and authorized by the Chilean Ministry of Health, it is Kosher certified, and has implemented HACCP and Good Manufacturing Practices, and has the unparalleled stamp of care and affection of the traditional families of Patagonia.
One of the secrets of a great product is having the best raw material. We and our partners take care from the reproduction with high technology to the harvest and process so you can have in your hands a product of the highest quality.
Imagine being able to savor an exotic infusion, with a mild characteristic flavor, with hints of chamomile and native wood, pleasant to the palate and reminiscent of safety of health and ancestral wisdom.
All of our products are suitable for vegans.
A great product comes in environmentally friendly packaging, with responsible management of forests and recyclable plastics.
We know the importance of safely consuming a product that does not contain traces of gluten.
Our raw material has not been genetically modified and it is originally from the gates of Patagonia.
CEO/Co-Founder
Esteban Fernández, an Agricultural Engineer by profession, I have seen in Leptocarpha rivularis a real opportunity to contribute positively to people's lives. My daily work focuses on leading my team to deliver only excellent quality products to all those people who want a natural alternative in their lives.
Co-Founder
Carolina Fernández, an architect by profession, I have dedicated myself for 6 years to developing products and brands associated with health and well-being, taking Leptocarpha rivularis to the world. I have put all my previous experience at the service of those who today seek to lead a better quality of life through natural products that make a difference in the lives of those who consume them.
